Dear Customer and hopefully Friend!

One day as a child I dreamed of becoming a
Chocolatier
, then despite everything and everyone I became one.

The path I have taken both professionally and scientifically has led me to meet so many people, but too many times I have found myself acting as a rubber band and seeing or hearing of facts that if the right hand had dialogued with the left hand would have washed face quickly!

A funny metaphor but still relevant and today more than ever, those who know me know that I am a weight person, my kilograms denounce well my tendency to savor how many good things God has made available to us, but the real secret is to eat well but healthy things!

As I traveled the world, I realized that too often for strictly economic reasons, people are not hesitant to feed people junk food, but the often unsuspecting consumer relies on mere valid acronyms and almost never delves as deeply as necessary to know what he is putting in his mouth.

Therefore, I originated an organization; simple yet effective as tomorrow’s market is based on 5 basic principles:

  • Products for sale must be GOOD condition without which no other recognition has no interest.
  • HEALTHY, everything we eat or wear or use must do good for us and the people who share our enjoyment of it.
  • SAFE! no supply chain can be controlled unless it is based on a pact of solidarity, but to ensure that this happens it must be constantly monitored.
  • RIGHT, no actor in the supply chain should be exploited as much the farmer who grew it as the hertigian who processed it but neither should the one who ultimately consumes it.
  • SUSTAINABLE, none of these factors can ignore the fact that the environment is our container and as such must be respected.

Starting with these 5 simple elements we can throw out the rules for a new World Order in the market.

The project may seem a tad ambitious, sure! but how does one improve the World if not with ambitious projects?

I know of no better way to go far than to see far, and distance should be measured not only by meter but also by time, as is done with cosmic distances.

Over the years, where I have promoted my passion, I have met many people who have been moved and encouraged me to go forward, to challenge this spherical world and try to do something.

Some also promised me cultural help others financial but a great many moral support and so after throwing the foundation of my morality well I decided to start such a project.

From which area could I start?

From the Chocolate Obvious!

Well now I have decided to let you all participate, if you believe that all together we can do something, I believe!

I started producing cocoa
Biodynamic
in the center I designed in Ecuador in Babahoyo, a group of farmer friends are arranging to start with the next season of Biodynamic farming, that is, cocoa processing using the B. M.P. Bessone Method Patent.

Let’s start with processing the best cocoa beans to process them properly and in a way that respects the Biodynamics and then turn them in turn into Biochocolate, respectful of the extraordinary organoleptic quality but also rich in natural elements of great value to our health both cardiovascularly and Psychoactive But mainly because of the high level of phenolics Anti-aging!

The cocoa is being harvested just this week in both Ecuador and Sri Lanka, where I have my two processing centers, and at the end of July it will be ready to be sent by sea to Italy.

At the end of August, the cocoa arrived at my laboratory and we will begin processing the batch of cocoa produced under complete supply chain control
Biodynamics to the World
.

After a month of maturation, the “Biodynamic Chocolate” will be made into bars and pralines, meeting in some cases the best Hazelnuts from the foothills valleys of the Monregalese area of the Trilobata variety.

At the end of November we will be able to deliver this dream come true directly to your door!

At this point I have to expose you to a project of mine to get you to invest ( little ) but in high-interest gastronomic and economic well-being!

SIGN UP FOR THE FIVE AND YOU WILL BECOME A PROTAGONIST TOO! COSTS ONLY 20 €URO

If you make payment by Wednesday, September 21, you will also get 100% discount

with the purchase of the 2 solidarity bonds being issued from October 1 and withdrawable from December 1!

Payment will be made by clicking here (insert plug-in for pay pall)

If you believe that my work is serious and has noble purposes, you could invest and support this initiative with me by subscribing to a welfare action that is:
By buying a Chocolate Title
worth € 60,00 by the month of October and I send you a paper title that entitles you to receive between Christmas and Easter a strenna Of excellent chocolate products Biodynamic and be included in the membership of the FIVE as well as receive if interested and free of charge our test samples thus becoming our official taster.

This offering can be GIVEN to a relative or friend to directly support a new way to market!

We shorten the supply chain and improve what we eat, all it takes is a small investment.

It is sufficient to reply to this e-mail and indicate how many shares you intend to subscribe to receive regular purchase contract, then arrange to make the payment and I will send you the bond to collect directly from us, in Francesco Gallo Street 19 a Vicoforte or shipping it to your doorstep, starting in December.

For more information write to info@silviobessone.it

Or call 0174 563312